Sebastian Lord and Richard Parfitt bring you Maggie’s Grill.
Everything you eat here is cooked fresh to order, and made with craft ingredients. Where possible our fresh ingredients are sourced from local farmers, local butchers, local bakers, local suppliers and local breweries. A few of our craft beers are sourced from USA, and our hot sauce is imported from Louisiana; what can we say? Sometimes there’s no substitute for the real deal!
Come join us with friends, family & loved ones, and relax…
Monday 5pm to 8.45pm
Tuesday 11.30am to 2pm (lunch) 5pm to 8.45pm (dinner)
Wednesday 11.30am to 2pm (lunch) 5pm to 8.45pm (dinner)
Thursday 11.30am to 2pm (lunch) 5pm to 9.00pm (dinner)
Friday 11.30am to 2pm (lunch) 4pm to 9.00pm (dinner)
Saturday 12.00 noon to 2pm (lunch) 4pm to 9.00pm (dinner)
Sunday 12.00 noon to 2pm (lunch) 4pm to 8.00pm (dinner)
Please note: Times at the end of lunch and dinner are, ‘last order’ times
— Gallery —
all our mouthwatering selections.
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